bay leaf, thyme, clam, white wine, parsley & canned tomato recipes
5 recipes
Page 1
Bouillabaisse
fruitsandveggies.org
Ingredients: clam, white wine, bay leaf, parsley, thyme, canned tomato, shrimp, cod, bread, vegetable oil, tomato paste, saffron, onion, garlic
Shellfish and Prawn Broth
eatsmarter.com
Ingredients: clam, white wine, bay leaf, parsley, thyme, canned tomato, whitefish, shrimp, scallop, mussel, fish stock, butter, onion, garlic
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: clam, white wine, bay leaf, parsley, thyme, canned tomato, bacon, flour, baguette, butter, celery, bouillon cube, onion, potato, garlic
Manhattan Clam Chowder
savorthebest.com
Ingredients: clam, white wine, bay leaf, parsley, thyme, canned tomato, bacon, clam juice, celery, carrot, tomato paste, onion, potato, garlic, chili flake, old bay seasoning
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam, white wine, bay leaf, parsley, thyme, canned tomato, shrimp, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, extra virgin olive oil, rosemary, tomato paste, leek, oregano, bell pepper, onion, garlic, chili flake