bay leaf, thyme, clove, allspice & shallot recipes
5 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: shallot, bay leaf, allspice, clove, thyme, bacon, rabbit, flour, sour cream, peppercorn, red wine vinegar, rosemary, red wine, juniper berry, garlic, scallion
Wild Boar Ragout
eatsmarter.com
Ingredients: shallot, bay leaf, allspice, clove, thyme, wild boar, butter, peppercorn, red wine, carrot, vegetable oil, juniper berry, lingonberry, button mushroom, tomato paste, port wine, onion, cognac
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, bay leaf, allspice, clove, thyme, whole chicken, chicken stock, celery, red wine, carrot, parsley, olive oil, tomato paste, cinnamon, onion, sweet corn, sugar, canned tomato, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: shallot, bay leaf, allspice, clove, thyme, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, cabbage, red wine, carrot, vegetable oil, juniper berry, parsley, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: shallot, bay leaf, allspice, clove, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, tomato paste, onion, nutmeg