bay leaf, thyme, clove, beef stock & allspice recipes

4 recipes

Page 1

French Style Herbed Slow Cooked Leg of Lamb Recipe

ethnicspoon.com

Ingredients: beef stock, bay leaf, allspice, clove, thyme, leg of lamb, bacon, celery, cannellini beans, parsley, tomato paste, onion, garlic, vegetable broth

Oxtail soup

kitchenstories.com

Ingredients: beef stock, bay leaf, allspice, clove, thyme, oxtail, madeira wine, celery, carrot, vegetable oil, juniper berry, tomato paste, cornstarch, port wine, onion, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: beef stock, bay leaf, allspice, clove, thyme, bacon, venison, flour, butter, peppercorn, rosemary, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion, garlic, cognac

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stock, bay leaf, allspice, clove, thyme, beef stew meat, bacon, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, tomato paste, vinegar, mustard seed, onion, potato, sugar, nutmeg