bay leaf, thyme, clove, butter & leek recipes

11 recipes

Page 1

White Bean-and-Vegetable Stew in Red Wine Sauce

crecipe.com

Ingredients: butter, bay leaf, clove, leek, thyme, celery, shallot, red wine, carrot, parsley, white beans, onion, garlic

Chicken Pie

crushmag-online.com

Ingredients: butter, bay leaf, clove, leek, thyme, chicken stock, flour, celery, carrot, egg, button mushroom, onion, chile pepper, garlic

Roast chicken with sourdough bread sauce and gravy

deliciousmagazine.co.uk

Ingredients: butter, bay leaf, clove, leek, thyme, whole chicken, chicken stock, chicken wings, sourdough bread, milk, cream, white wine, shallot, carrot, vegetable oil, sage, garlic

Beef with a hat

goodhousekeeping.com

Ingredients: butter, bay leaf, clove, leek, thyme, beef stew meat, bacon, beef stock, flour, puff pastry, madeira wine, red wine, juniper berry, egg, celeriac, olive oil, onion

Beef Stew

bhg.com

Ingredients: butter, bay leaf, clove, leek, thyme, chicken stock, bacon, beef roast, peppercorn, red wine, parsley, olive oil, butternut squash, tomato paste, cinnamon, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: butter, bay leaf, clove, leek, thyme, chicken stock, bacon, beef roast, peppercorn, red wine, parsley, olive oil, butternut squash, tomato paste, cinnamon, prunes, onion, garlic

Florida Orange Chicken and Corn Pot Pie

floridacitrus.org

Ingredients: butter, bay leaf, clove, leek, thyme, whole chicken, flour, milk, puff pastry, cream, cumin, celery, orange, rosemary, carrot, egg, peas, orange juice, onion, sweet corn, garlic, nutmeg, craisins

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: butter, bay leaf, clove, leek, thyme, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, parsley, olive oil, onion, garlic, tarragon, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: butter, bay leaf, clove, leek, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, juniper berry, egg, celeriac, parsley, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, bay leaf, clove, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, bay leaf, clove, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, apple cider vinegar, onion, garlic, canola oil