bay leaf, thyme, clove, carrot, cinnamon & beef broth recipes
2 recipes
Page 1
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: beef broth, carrot, bay leaf, clove, cinnamon, thyme, wild boar, butter, celery, rosemary, red wine, vanilla, cornmeal, olive oil, tomato paste, onion
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, carrot, bay leaf, clove, cinnamon, thyme, pork loin, pork belly, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, parsley, dried fig, olive oil, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins