bay leaf, thyme, clove, garlic, red wine vinegar & tomato recipes
3 recipes
Page 1
Rabbit Stew
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, garlic, rabbit, pastry flour, shallot, red wine, olive oil, cinnamon
Saffron-Brandied French Lentils
foodandspice.com
Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, garlic, bread, cream, celery, brandy, rosemary, olive oil, saffron, green lentils
How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: red wine vinegar, bay leaf, clove, tomato, thyme, garlic, deli ham, duck, chicken stock, pork belly, sausage, pork ribs, duck fat, peppercorn, carrot, juniper berry, white beans, tomato paste, onion, bouquet garni