bay leaf, thyme, clove, juniper berry & vegetable oil recipes
16 recipes
Page 1
Rabbit Confit
leitesculinaria.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, rabbit, lemon, peppercorn, shallot, rosemary, mustard seed, star anise, green cardamom, garlic
Goulash with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, venison, butter, creme fraiche, white wine, rosemary, onion, garlic, wild mushroom
Polish Dumplings with Sauerkraut and Mushroom Filling
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, bacon, ghee, butter, pastry flour, sauerkraut, white wine, egg, button mushroom, onion
Rabbit Confit
leitesculinaria.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, rabbit, cracked pepper, lemon, peppercorn, shallot, rosemary, mustard seed, star anise, green cardamom, garlic
Oxtail soup
kitchenstories.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, beef stock, oxtail, madeira wine, celery, carrot, allspice, tomato paste, cornstarch, port wine, onion, garlic
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, red wine, carrot, leek, onion, sugar, garlic
Braised Beef with Mashed Potatoes and Porcini Mushrooms
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, steak tips, beef broth, butter, peppercorn, red onion, red wine, carrot, celeriac, parsley, button mushroom, onion, potato, nutmeg
Wild Meat Goulash
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, venison, butter, peppercorn, red wine, carrot, lingonberry, allspice, tomato paste, port wine, onion, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, wild boar, butter, peppercorn, shallot, red wine, carrot, lingonberry, allspice, button mushroom, tomato paste, port wine, onion, cognac
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, egg, allspice, parsley, cornstarch, vinegar, onion, nutmeg
Seitan and Red Cabbage
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine vinegar, red wine, parsley, cinnamon, cornstarch, apple juice, onion, vegetable broth, sunflower oil
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, celeriac, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth
Game Meat Stew with Mash
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, bacon, wild boar, ghee, milk, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, tomato paste, vinegar, onion, potato, sugar, garlic, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, allspice, parsley, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, lingonberry, egg, allspice, parsley, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: vegetable oil, bay leaf, juniper berry, clove, thyme, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg