bay leaf, thyme, clove, nutmeg, garlic & red wine recipes

4 recipes

Page 1

PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: red wine, bay leaf, clove, thyme, garlic, nutmeg, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, carrot, white pepper, egg, tomato paste, cinnamon

Perfect Pastitsio

portandfin.com

Ingredients: red wine, bay leaf, clove, thyme, garlic, nutmeg, ground beef, parmesan, flour, bucatini, milk, butter, feta, egg, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: red wine, bay leaf, clove, thyme, garlic, nutmeg, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, cornstarch, onion, sugar

Venison with Fig Dumplings

eatsmarter.com

Ingredients: red wine, bay leaf, clove, thyme, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion