bay leaf, thyme, clove, olive oil, red wine & apple recipes
2 recipes
Page 1
Bacon Wrapped Pheasant with Red Cabbage
eatsmarter.com
Ingredients: apple, red wine, bay leaf, olive oil, clove, thyme, pheasant, bacon, ghee, white wine, red cabbage, red wine vinegar, rosemary, mugwort, lingonberry, cinnamon, onion, sugar, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: apple, red wine, bay leaf, olive oil, clove, thyme, chicken stock, goose fat, venison, flour, butter, currant jelly, red cabbage, red wine vinegar, juniper berry, cinnamon, star anise, onion, green cardamom