bay leaf, thyme, clove, olive oil, red wine & beef stew meat recipes
6 recipes
Page 1
Garlic Lover’s Beef Stew
cook.me
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, beef broth, flour, rosemary, carrot, tomato paste, onion, canned tomato, garlic
Irish Stout Beef Stew
bakingwithjoshandange.com
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, worcestershire, beef broth, beer, celery, tomato juice, carrot, leek, potato, garlic
Wine stew
master-recipes.com
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, smoked pork, walnut, celery, shallot, orange, rosemary, carrot, tomato paste, leek, garlic
Cassoulet
sidechef.com
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, worcestershire, bacon, beef stock, ham hock, mexican chorizo, bread crumbs, celery, cherry tomato, canned beans, onion, garlic
Beef with a hat
goodhousekeeping.com
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, bacon, beef stock, flour, puff pastry, butter, madeira wine, juniper berry, egg, celeriac, leek, onion
Spanish Beef Stew
foodandjourneys.net
Ingredients: beef stew meat, red wine, bay leaf, olive oil, clove, thyme, beef broth, flour, celery, peppercorn, carrot, parsley, tomato paste, tomato, sherry, onion, potato, garlic, chili flake