bay leaf, thyme, clove, peppercorn, chicken stock & egg recipes
6 recipes
Page 1
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, bacon, venison, milk, bread, butter, red wine, carrot, vegetable oil, juniper berry, allspice, parsley, cornstarch, vinegar, onion, nutmeg
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, whole chicken, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, carrot, parsley, olive oil, leek, onion, garlic, tarragon, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, parsley, tomato paste, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, parsley, leek, apple cider vinegar, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, peppercorn, bay leaf, egg, clove, thyme, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg