bay leaf, thyme, clove, peppercorn, rosemary & bacon recipes
3 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, clove, thyme, rabbit, flour, sour cream, shallot, red wine vinegar, red wine, juniper berry, allspice, garlic, scallion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, clove, thyme, beef stock, venison, flour, butter, red wine, carrot, allspice, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion, garlic, cognac
Game Meat Stew with Mash
eatsmarter.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, clove, thyme, chicken stock, wild boar, ghee, milk, butter, beer, red cabbage, paprika, apple, vegetable oil, juniper berry, tomato paste, vinegar, onion, potato, sugar, garlic, nutmeg