bay leaf, thyme, clove, red wine vinegar & canola oil recipes
4 recipes
Page 1
Meat and potato poppers
food52.com
Ingredients: red wine vinegar, bay leaf, clove, thyme, canola oil, beef short ribs, sour cream, blue cheese, red onion, red wine, tomato paste, vinegar, onion, potato, sugar, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, clove, thyme, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, egg, parsley, apple cider vinegar, onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine vinegar, bay leaf, clove, thyme, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine vinegar, bay leaf, clove, thyme, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, garlic