bay leaf, thyme, cream, white wine & crab recipes
2 recipes
Page 1
Blue swimmer crab bisque
gourmettraveller.com.au
Ingredients: crab, cream, white wine, bay leaf, thyme, fish stock, celery, carrot, anise liqueur, olive oil, tomato paste, onion, cognac
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: crab, cream, white wine, bay leaf, thyme, fish stock, flour, butter, brandy, carrot, tomato paste, tomato, leek, onion, garlic