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bay leaf
thyme
currant jelly
cognac
bay leaf, thyme, currant jelly & cognac recipes
2 recipes
Page 1
Coq au vin
goodfood.com.au
Ingredients: currant jelly, bay leaf, thyme, cognac, chicken stock, pancetta, chicken thighs, flour, butter, pickled onions, celery, red wine, carrot, grapeseed oil, white pepper, olive oil, button mushroom, garlic
Coq au vin
bbc.co.uk
Ingredients: currant jelly, bay leaf, thyme, cognac, chicken leg, pancetta, flour, bread, butter, celery, red wine, carrot, parsley, olive oil, button mushroom, clove, onion, potato, garlic
bay leaf
thyme
currant jelly
cognac