bay leaf, thyme, currant jelly & nutmeg recipes

3 recipes

Page 1

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: currant jelly, bay leaf, thyme, nutmeg, beef stock, venison, butter, celery, red wine, carrot, juniper berry, egg, baking chocolate, onion, potato, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: currant jelly, bay leaf, thyme, nutmeg, chicken stock, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, onion, pearl onion, garlic

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: currant jelly, bay leaf, thyme, nutmeg, beef stew meat, bacon, beef stock, butter, pastry flour, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar