bay leaf, thyme, egg, celery & pastry flour recipes

4 recipes

Page 1

Lamb and Vegetable Stew with Dumplings

eatsmarter.com

Ingredients: pastry flour, celery, bay leaf, egg, thyme, beef broth, boneless lamb, milk, carrot, vegetable oil, onion, potato, garlic, nutmeg

Tomato Soup with Cheese Dumplings

eatsmarter.com

Ingredients: pastry flour, celery, bay leaf, egg, thyme, white sausage, beef broth, bread crumbs, parmesan, ricotta, peppercorn, cherry tomato, shallot, rosemary, basil, olive oil, tomato, sugar

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: pastry flour, celery, bay leaf, egg, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, white wine, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, parsley, clove, leek, garlic

Venison with Fig Dumplings

eatsmarter.com

Ingredients: pastry flour, celery, bay leaf, egg, thyme, chicken stock, venison, heavy cream, milk, bread, butter, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg