bay leaf, thyme, egg, dijon mustard & red wine recipes
4 recipes
Page 1
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: red wine, bay leaf, dijon mustard, egg, thyme, beef stock, oxtail, semolina flour, bread, butter, carrot, white pepper, celeriac, tomato paste, onion, asparagus, canola oil, nutmeg
Braised Short Rib Crostini with Remoulade
giadzy.com
Ingredients: red wine, bay leaf, dijon mustard, egg, thyme, beef broth, boneless beef short ribs, crostini, celery, carrot, mayonnaise, olive oil, tomato paste, capers, onion, pickle, tarragon, chili flake
Beef Pot Pies
crecipe.com
Ingredients: red wine, bay leaf, dijon mustard, egg, thyme, beef stew meat, bacon, beef broth, flour, puff pastry, butter, celery, shallot, carrot, parsley, olive oil, button mushroom, garlic
Braised Short Rib Crostini with Remoulade
crecipe.com
Ingredients: red wine, bay leaf, dijon mustard, egg, thyme, beef broth, boneless beef short ribs, crostini, celery, carrot, mayonnaise, olive oil, tomato paste, capers, onion, pickle, tarragon, chili flake