bay leaf, thyme, egg, rosemary, butter & beef stock recipes

3 recipes

Page 1

Gary Barlow's scrumptious steak & stout pies

jamieoliver.com

Ingredients: beef stock, butter, rosemary, bay leaf, egg, thyme, beef steak, beef suet, flour, beer, cheddar, red onion, balsamic vinegar, olive oil, tomato paste, chestnut mushroom

SHEPHERD'S PIE SOUP

spendwithpennies.com

Ingredients: beef stock, butter, rosemary, bay leaf, egg, thyme, ground beef, heavy cream, flour, olive oil, tomato paste, corn, mixed vegetable, onion, potato, garlic

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stock, butter, rosemary, bay leaf, egg, thyme, beef stew meat, bacon, pastry flour, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar, nutmeg