bay leaf, thyme, extra virgin olive oil, carrot, butter & beef stock recipes

13 recipes

Page 1

Braised Irish Lamb Stew

traegergrills.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, lamb shoulder, bacon, flour, white wine, rosemary, onion, potato, garlic

Beef Stroganoff over Buttered Noodles

crecipe.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef roast, egg noodle, sour cream, dijon mustard, parsley, button mushroom, onion, garlic, cognac

Beef Stroganoff over Buttered Noodles

recipes.camp

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef roast, egg noodle, sour cream, dijon mustard, parsley, button mushroom, onion, garlic, cognac

Irish Beef Stew

crecipe.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef stew meat, worcestershire, beer, red wine, parsley, tomato paste, onion, potato, sugar, garlic

Lamb Shank Stew with Russet Potato Top

foodnetwork.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, lamb shank, barley, flour, red wine, parsley, olive oil, clove, onion, potato, garlic

Cabernet-Braised Short Rib and Chanterelle Cobbler

food52.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef short ribs, flour, milk, celery, baking powder, red wine, cream of tartar, tomato paste, onion, garlic, wild mushroom, baking soda

Beef Bourguignon

afamilyfeast.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, bacon, beef roast, flour, brown sugar, red wine, mashed potatoes, parsley, button mushroom, tomato paste, onion, garlic, cognac

Shepherd’s Pie

southernboydishes.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, worcestershire, beef roast, flour, half and half, celery, balsamic vinegar, chive, red wine, peas, onion, potato, garlic

Coffee-Ancho Rubbed Filets with Green Peppercorn Sauce

southernboydishes.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef steak, heavy cream, celery, shallot, brandy, garlic powder, smoked paprika, onion powder, onion, green peppercorn, ancho chile peppers, garlic, coffee bean

Savory Cottage Pie

boulderlocavore.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, ground beef, sharp cheddar, flour, milk, ketchup, tamari, balsamic vinegar, shallot, red wine, peas, onion, potato, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, beef steak, peppercorn, shallot, chive, red wine, parsley, button mushroom, leek, watercress, onion, garlic, tarragon, canola oil, chervil

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, chicken stock, lamb shank, cumin, red wine vinegar, honey, red wine, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, butter, extra virgin olive oil, carrot, bay leaf, thyme, lamb shank, flour, celery, lemon, peppercorn, fennel, rosemary, red wine, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth