bay leaf, thyme, extra virgin olive oil, flour, celery & dijon mustard recipes
4 recipes
Page 1
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, dijon mustard, thyme, chicken breast, heavy cream, bread, butter, lemon, carrot, parsley, leek, onion
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, dijon mustard, thyme, chicken broth, chicken breast, puff pastry, butter, cream, dill, egg, button mushroom, mixed vegetable, onion
Mini Chicken Pot Pies
recipesrun.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, dijon mustard, thyme, chicken broth, chicken breast, puff pastry, butter, cream, dill, egg, button mushroom, mixed vegetable, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, dijon mustard, thyme, deli ham, chicken stock, beef short ribs, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, parsley, tomato, leek, lentils, onion, garlic, green lentils