bay leaf, thyme, extra virgin olive oil, garlic, egg & red wine recipes
3 recipes
Page 1
Pedro Ximenez braised beef and mushroom pie
goodfood.com.au
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, thyme, garlic, beef cheek, flour, self-raising flour, field mushroom, carrot, olive oil, sherry, onion
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, thyme, garlic, wild boar, parmesan, flour, pappardelle, celery, carrot, juniper berry, olive oil, tomato paste, onion, dark cocoa
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, thyme, garlic, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, carrot, white pepper, clove, tomato paste, cinnamon, nutmeg