bay leaf, thyme, extra virgin olive oil & rabbit recipes

7 recipes

Page 1

Rabbit Cacciatore

simplyrecipes.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, flour, green olives, rosemary, button mushroom, tomato, bell pepper, onion, garlic

Herb and Beer Braised Rabbit

allrecipes.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, chicken stock, flour, butter, beer, rosemary, basil, parsley, button mushroom, onion, garlic

Ischian rabbit

olivemagazine.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, chicken stock, bread, lemon, white wine, cherry tomato, red wine vinegar, parsley, tomato paste, onion, garlic, chili flake

Rabbit with Scallions and Garlic

greatchefs.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, chicken stock, prosciutto, butter, white wine, shallot, sun dried tomato, zucchini, olive oil, sage, onion, garlic, scallion

Game Ragu with Pappardelle

foodnetwork.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, venison, parmesan, flour, butter, pappardelle, white wine, red onion, orange, rosemary, carrot, parsley, olive oil, rutabaga, vegetable broth

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, chicken stock, pancetta, butter, celery, rosemary, red wine, carrot, button mushroom, leek, onion, turnip, sugar, pearl onion, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: rabbit, extra virgin olive oil, bay leaf, thyme, bacon, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, olive oil, tomato paste, tomato, leek, porcini, garlic, nutmeg