bay leaf, thyme, fennel seed, parsley, olive oil & chili flake recipes
6 recipes
Page 1
Marinated Tripe Salad Recipe
seriouseats.com
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, beef tripe, lemon, white wine, red wine vinegar, onion, potato, garlic
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, beef stock, beef roast, celery, balsamic vinegar, red wine, carrot, tomato paste, onion, canned tomato, garlic
Chorizo, Pork Belly and Chickpea Casserole
angsarap.net
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, chorizo, pork belly, paprika, brown sugar, red wine vinegar, carrot, tomato paste, tomato, onion, garlic, canned chickpea
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, pork shoulder, beef stock, provolone, bread, broccoli rabe, roasted red peppers, rosemary, red wine, tomato paste, onion, garlic, canola oil
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, chicken broth, pork shoulder, lemon, peppercorn, fennel, red wine, borlotti beans, tomato paste, coriander powder, oregano, onion, garlic
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: bay leaf, parsley, olive oil, fennel seed, thyme, chili flake, farro, cumin, celery, peppercorn, carrot, button mushroom, tomato, leek, bell pepper, onion, canned tomato, garlic, cayenne