bay leaf, thyme, garlic, bacon & allspice recipes

9 recipes

Page 1

Spicy Split Pea Soup

cdkitchen.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, pepperoni, carrot, split peas, clove, onion

Terrine of pork and salad ( SERVES 6 )

eatwell.co.nz

Ingredients: bacon, bay leaf, allspice, thyme, garlic, ground lamb, pork belly, bread, butter, brandy, chutney, egg, onion, pickle

French Style Herbed Slow Cooked Leg of Lamb Recipe

ethnicspoon.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, leg of lamb, beef stock, celery, cannellini beans, parsley, clove, tomato paste, onion, vegetable broth

Easy Beef Bourguignon

butterwithasideofbread.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, beef broth, beef roast, flour, carrot, parsley, olive oil, button mushroom, red cooking wine, onion, canned tomato

Hasenpfeffer (German Rabbit Stew)

wideopeneats.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, rabbit, flour, sour cream, peppercorn, shallot, red wine vinegar, rosemary, red wine, juniper berry, clove, scallion

Meatloaf | Slimming & Weight Watchers Friendly

pinchofnom.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, ground beef, sausage, ground pork, red onion, balsamic vinegar, red wine vinegar, egg, button mushroom, cooking spray, coriander powder, onion, nutmeg

Rib Room Rotisserie Duck And Braised Red Cabbage

cdkitchen.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, duck, chicken stock, red cabbage, orange, apple, red wine vinegar, rosemary, juniper berry, olive oil, cinnamon, apple juice, onion, sugar

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, carrot, parsley, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, cognac

Cabbage Rolls with Bacon and Potatoes

eatsmarter.com

Ingredients: bacon, bay leaf, allspice, thyme, garlic, ground beef, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, vegetable oil, egg, celeriac, parsley, onion, potato, vegetable broth, caraway