bay leaf, thyme, garlic, beef stock & parsnip recipes

16 recipes

Page 1

Hearty Lamb Stew

thedailymeal.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, boneless lamb, beer, carrot, olive oil, tomato paste, turnip, pearl onion

Lamb Stew

traegergrills.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, boneless lamb, beer, carrot, olive oil, tomato paste, onion, turnip, potato

Simple beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef roast, flour, celery, carrot, olive oil, tomato paste, rutabaga, onion, canned tomato

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, elk, celery, rosemary, red wine, carrot, juniper berry, olive oil, onion, potato, sweet potato, canola oil

Beef and Stout Hot Pot with Black Pudding: Today

rte.ie

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef stew meat, blood sausage, flour, butter, beer, carrot, tomato, onion, potato, canola oil, nutmeg

Red-Eye Brisket Stew

countryliving.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, brisket, flour, red onion, seasoned rice vinegar, carrot, coffee, new potato, cornbread, onion, mustard, canola oil

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, elk, celery, extra virgin olive oil, rosemary, red wine, carrot, juniper berry, onion, potato, sweet potato, canola oil

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef roast, flour, milk, butter, pearl barley, celery, white wine, rosemary, carrot, olive oil, button mushroom, onion

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef roast, seasoned flour, butter, cream, celery, shallot, red wine, carrot, olive oil, onion, potato, nutmeg

Pot-au-Feu

allrecipes.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, sausage, beef roast, celery, peppercorn, carrot, parsley, clove, rutabaga, leek, onion, turnip, potato

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef short ribs, parmesan, greek yogurt, flour, celery, shallot, rosemary, red wine, carrot, grapeseed oil, tomato paste, potato

Hearty Beef Stew with Scallion Biscuits

jamiegeller.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef stew meat, flour, white wine, baking powder, shortening, red wine, carrot, soy milk, olive oil, tomato paste, onion, scallion, baking soda

Beef Irish Stew

noblepig.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, beef stew meat, worcestershire, butter, beer, red wine, carrot, parsley, olive oil, tomato paste, cornstarch, onion, potato, sugar

Quick Chicken Pot au Feu

jamiegeller.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, chicken stock, chicken quarters, baguette, horseradish, celery, white wine, dijon mustard, parsley, leek, green beans, potato, brussels sprout, sweet pickle relish

Beef Pot Pie Soup

tasteandsee.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, ground beef, worcestershire, parmesan, beer, puff pastry shells, celery, carrot, peas, parsley, olive oil, tomato paste, cornstarch, onion, sweet corn, potato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, bay leaf, parsnip, thyme, garlic, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, onion, vegetable broth, nutmeg