bay leaf, thyme, garlic, bell pepper, carrot, olive oil & chile pepper recipes
4 recipes
Page 1
Spanish-style squid stew
goodtoknow.co.uk
Ingredients: carrot, bay leaf, olive oil, bell pepper, thyme, chile pepper, garlic, baby squid, chorizo, rustic italian bread, celery, orange, red wine, black olives, onion, canned tomato
Spanish-style squid stew
goodtoknow.co.uk
Ingredients: carrot, bay leaf, olive oil, bell pepper, thyme, chile pepper, garlic, baby squid, chorizo, rustic italian bread, celery, orange, red wine, black olives, onion, canned tomato
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: carrot, bay leaf, olive oil, bell pepper, thyme, chile pepper, garlic, chicken stock, pork ribs, flour, celery, parsley, sage, onion, ancho chile peppers, canned tomato, adobo seasoning
Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )
eatwell.co.nz
Ingredients: carrot, bay leaf, olive oil, bell pepper, thyme, chile pepper, garlic, sourdough bread, blue cheese, cumin, celery, coriander, egg, smoked paprika, white beans, leek, oregano, fennel seed, cilantro, onion, canned tomato, green lentils