bay leaf, thyme, garlic, button mushroom, vegetable oil & chicken stock recipes

8 recipes

Page 1

Instant Pot Chicken in Red Wine Sauce

food52.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, bacon, chicken thighs, flour, noodle, butter, red wine, tomato paste

Pressure Cooker Black Bean Soup With Sausage and Cumin-Lime Sour Cream Recipe

seriouseats.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, andouille, sour cream, cumin, celery, black beans, cilantro, onion, lime

Steak and stout pie

bbc.co.uk

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, beef sirloin, flour, pie crust, puff pastry, beer, celery, carrot, egg, onion

Oxtail Macaroni Gratin

foolproofliving.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, oxtail, flour, milk, gruyere, butter, macaroni, shallot, red wine, parsley, onion, nutmeg

Mediterranean Beef Casserole

cookingnook.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, beef steak, bacon, short-cut pasta, seasoned flour, butter, celery, red wine, carrot, parsley, bell pepper, onion, canned tomato, nutmeg, bouquet garni

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, carrot, juniper berry, egg, celeriac, tomato paste, sage, leek, onion, potato

Chicken And Mushroom Pie

yummly.co.uk

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, chicken leg, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, celery, peppercorn, white wine, carrot, egg, tomato, leek, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, vegetable oil, bay leaf, button mushroom, thyme, garlic, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, onion, nutmeg