bay leaf, thyme, garlic, carrot, butter, beer & egg recipes
5 recipes
Page 1
Beef-and-Guinness Pie with a Cheddar Crust
today.com
Ingredients: butter, beer, carrot, bay leaf, egg, thyme, garlic, beef stew meat, beef stock, flour, cheddar, celery, balsamic vinegar, onion, canola oil
Beef carbonade pies
womensweeklyfood.com.au
Ingredients: butter, beer, carrot, bay leaf, egg, thyme, garlic, beef roast, flour, milk, puff pastry, brown sugar, vegetable oil, apple cider vinegar, onion
Beef Pie With Cheddar Crust
houseandgarden.co.uk
Ingredients: butter, beer, carrot, bay leaf, egg, thyme, garlic, beef stew meat, bacon, flour, cheddar, parsley, olive oil, button mushroom, onion
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: butter, beer, carrot, bay leaf, egg, thyme, garlic, perch, fish stock, heavy cream, peppercorn, white wine, shallot, dry vermouth, potato, sugar, nutmeg
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: butter, beer, carrot, bay leaf, egg, thyme, garlic, worcestershire, lamb neck, beef stock, flour, cream, celery, olive oil, tomato paste, onion, potato, english mustard