bay leaf, thyme, garlic, carrot, parsnip & lemon recipes
9 recipes
Page 1
Leftover Corned Beef and Cabbage Soup
savoryexperiments.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, corned beef, chicken broth, pearl barley, cabbage, olive oil, tomato, onion
Braised Vegetables & Caramelized Leeks
bhg.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken broth, almond, butter, panko, celery, parsley, olive oil, leek
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, white wine, kale, celeriac, parsley, olive oil, leek, onion, potato, vegetable broth
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken broth, canned anchovy, bacon, red onion, basil, olive oil, oregano, turnip, brussels sprout
Chicken and Vegetable Hand Pies
wanderingsinmykitchen.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken stock, cooked chicken, flour, milk, puff pastry, butter, egg, olive oil, onion
The Soup Man Mulligatawny Soup Recipe
secretcopycatrestaurantrecipes.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken broth, cashew, pistachio, celery, canned corn, roasted red peppers, eggplant, marjoram, parsley, curry, onion, potato, nutmeg
Veal Shoulder
eatsmarter.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken broth, veal steak, veal stock, butter, peppercorn, white wine, baby carrot, vegetable oil, tomato paste, leek, white port, onion, potato
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, chicken stock, pork fat, lamb shank, couscous, baguette, gruyere, butter, celery, cracked pepper, rosemary, parsley, olive oil, oregano, onion, turnip, potato
Warming Winter Chowder
food52.com
Ingredients: lemon, carrot, bay leaf, parsnip, thyme, garlic, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, parsley, olive oil, cinnamon, leek, onion, green cardamom, potato, vegetable broth, cayenne