bay leaf, thyme, garlic, celery, scallion, vegetable oil & smoked paprika recipes
5 recipes
Page 1
Chicken, Andouille, and Shrimp Jambalaya
louisianacookin.com
Ingredients: celery, vegetable oil, bay leaf, smoked paprika, thyme, garlic, scallion, chicken broth, shrimp, boneless skinless chicken thighs, andouille, long-grain white rice, parsley, bell pepper, onion, canned tomato, cayenne
Jambalaya
yummly.co.uk
Ingredients: celery, vegetable oil, bay leaf, smoked paprika, thyme, garlic, scallion, chicken stock, prawns, chicken breast, chorizo, long-grain white rice, tomato, oregano, bell pepper, chili powder, onion, chile pepper
Duck and Andouille Sausage Gumbo
louisianacookin.com
Ingredients: celery, vegetable oil, bay leaf, smoked paprika, thyme, garlic, scallion, chicken broth, worcestershire, smoked duck breast, andouille, flour, butter, beer, lemon, chipotle powder, onion, poblano pepper
Vegan Red Beans and Rice with Smoky Mushrooms
cilantroandcitronella.com
Ingredients: celery, vegetable oil, bay leaf, smoked paprika, thyme, garlic, scallion, soy sauce, oyster mushroom, red beans, paprika, hot sauce, rice wine vinegar, red wine vinegar, bell pepper, onion, sugar, vegetable broth, cayenne, white rice
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: celery, vegetable oil, bay leaf, smoked paprika, thyme, garlic, scallion, shrimp, seafood stock, flour, butter, lemon, hot sauce, white pepper, parsley, jalapeno, bell pepper, onion, cayenne, white rice, poblano pepper