bay leaf, thyme, garlic, celery, scallion & white pepper recipes
13 recipes
Page 1
The Best Meatless Black Eyed Peas and Rice
camelliabrand.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, balsamic vinegar, creole seasoning, hot sauce, carrot, black-eyed peas, sage, bell pepper, onion, vegetable broth, cayenne
Creole Sauce Recipe
seriouseats.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, chicken stock, worcestershire, butter, hot sauce, parsley, olive oil, bell pepper, onion, canned tomato, cayenne
New Orleans-Style Crawfish Étouffée Recipe - (3.7/5)
keyingredient.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, chicken broth, crawfish, flour, long-grain white rice, vegetable oil, parsley, oregano, bell pepper, onion, cayenne, white rice
Creamy Chicken Curry Soup #SouperJanuary
foodfolksandfun.net
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, chicken broth, cooked chicken, almond, heavy cream, flour, milk, butter, red curry, olive oil, onion, canned tomato
Tomatoes Stuffed with Rice
eatsmarter.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, sour cream, gruyere, butter, zucchini, carrot, long-grain white rice, peas, olive oil, tomato paste, tomato, onion, sugar
Shrimp Étouffée
thewoksoflife.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, shrimp, chicken stock, flour, butter, paprika, vegetable oil, parsley, oregano, bell pepper, onion, cayenne, white rice
Jambalaya
yummly.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, chicken broth, deli ham, smoked pork sausage, pork loin, tomato sauce, hot sauce, vegetable oil, oregano, bell pepper, onion, canned tomato, white rice
Crescent City Cornbread Dressing
eatingwell.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, turkey broth, buttermilk, butter, whole-wheat flour, baking powder, grapeseed oil, cornmeal, egg, jalapeno, bell pepper, onion, sugar, cayenne, baking soda
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, shrimp, worcestershire, clam juice, flour, butter, lemon, tomato sauce, white wine, hot sauce, basil, parsley, bell pepper, onion, cooked rice
Louisiana Shrimp Creole
acadianatable.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, hot sauce, long-grain white rice, parsley, tomato paste, tomato, bell pepper, onion, sugar, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, shrimp, seafood stock, flour, butter, lemon, hot sauce, vegetable oil, smoked paprika, parsley, jalapeno, bell pepper, onion, cayenne, white rice, poblano pepper
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, chicken stock, worcestershire, catfish, butter, cumin, paprika, hot sauce, garlic powder, parsley, olive oil, oregano, onion powder, bell pepper, onion, canned tomato, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: celery, bay leaf, white pepper, thyme, garlic, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, milk, butter, lemon, white wine, shallot, garlic powder, egg, margarine, oregano, onion powder, bell pepper, onion, cayenne