bay leaf, thyme, garlic, celery, shallot, parsley & cognac recipes
3 recipes
Page 1
Chicken in Wine Sauce in the French Style (Coq Au Vin)
eatsmarter.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, garlic, cognac, chicken broth, chicken breast, bacon, ghee, baguette, butter, white wine, button mushroom, bell pepper
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, garlic, cognac, crab, fish stock, heavy cream, lemon, white wine, carrot, olive oil, tomato paste, tomato, tarragon, cayenne
Steak Diane
crecipe.com
Ingredients: celery, shallot, bay leaf, parsley, thyme, garlic, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, peppercorn, red wine, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, onion, scallion