bay leaf, thyme, garlic, celery, shallot & veal stock recipes
6 recipes
Page 1
Red Wine Braised Short Ribs
baconismagic.ca
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, beef short ribs, peppercorn, red wine, carrot, vegetable oil
Navaron of Lamb with Vegetables
greatchefs.com
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, deli ham, lamb shoulder, white wine, carrot, olive oil, tomato paste, leek, onion, turnip
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, boneless lamb, butter, blue cheese, cream, peppercorn, carrot, olive oil, leek, onion, potato
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, lamb shoulder, butter, creme fraiche, lemon, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, vegetable broth
Steak Diane
crecipe.com
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, worcestershire, veal steak, beef steak, heavy cream, butter, peppercorn, red wine, carrot, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, onion, cognac, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, celery, shallot, bay leaf, thyme, garlic, lobster, scallop, veal steak, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, egg, parsley, olive oil, tomato paste, tomato, onion, cayenne