bay leaf, thyme, garlic, celery, vegetable broth, tomato paste & fennel recipes
5 recipes
Page 1
Vegan Chili
randallbeans.com
Ingredients: celery, fennel, bay leaf, tomato paste, thyme, garlic, vegetable broth, herbes de provence, pinto beans, red wine, jalapeno, olive oil, button mushroom, fennel seed, sherry, onion
Beef Stew with Olives,Tomatoes and Mashed Potatoes
eatsmarter.com
Ingredients: celery, fennel, bay leaf, tomato paste, thyme, garlic, vegetable broth, beef steak, milk, butter, dill, green olives, red wine, vegetable oil, tomato, potato, nutmeg
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, tomato paste, thyme, garlic, vegetable broth, white wine, canned cannellini beans, garlic powder, carrot, parsley, button mushroom, mustard powder, oregano, saffron, onion powder, gluten-free flour, onion, potato, canned tomato, chili flake, baking soda
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, fennel, bay leaf, tomato paste, thyme, garlic, vegetable broth, lamb shank, beef stock, flour, butter, lemon, peppercorn, extra virgin olive oil, rosemary, red wine, carrot, polenta, parsley, capers, onion, chile pepper, brussels sprout
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, tomato paste, thyme, garlic, vegetable broth, flatbread, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, button mushroom, saffron, onion powder, bell pepper, onion, potato, canned tomato, canned chickpea, chili flake, cayenne