bay leaf, thyme, garlic, celery, vegetable broth, tomato paste & white miso recipes
4 recipes
Page 1
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: celery, white miso, bay leaf, tomato paste, thyme, garlic, vegetable broth, carrot, olive oil, oregano, bell pepper, onion, potato, canned tomato, canned chickpea, chili flake, cayenne
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: celery, white miso, bay leaf, tomato paste, thyme, garlic, vegetable broth, short-cut pasta, vital wheat gluten, rosemary, basil, red wine, vegetable oil, button mushroom, sage, oregano, fennel seed, tofu, onion, canned tomato
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, white miso, bay leaf, tomato paste, thyme, garlic, vegetable broth, vital wheat gluten, cracked pepper, rosemary, basil, red wine, vegetable oil, button mushroom, sage, tomato, oregano, fennel seed, tofu, onion, canned tomato
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: celery, white miso, bay leaf, tomato paste, thyme, garlic, vegetable broth, tamari, lemon, dill, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, carrot, jackfruit, smoked paprika, parsley, kidney beans, oregano, apple cider vinegar, onion powder, bell pepper, quinoa, canned tomato, cooked rice, chili flake, cayenne