bay leaf, thyme, garlic, celery, worcestershire, olive oil & parsnip recipes
5 recipes
Page 1
Cottage Beef Pot Pie with Potatoes and Parsnips
tasteandsee.com
Ingredients: worcestershire, celery, bay leaf, olive oil, parsnip, thyme, garlic, ground beef, beef broth, flour, puff pastry, beer, carrot, egg, peas, tomato paste, onion, potato
Cottage Beef Pot Pie with Potatoes and Parsnips
myrecipemagic.com
Ingredients: worcestershire, celery, bay leaf, olive oil, parsnip, thyme, garlic, ground beef, beef broth, flour, puff pastry, beer, carrot, egg, peas, tomato paste, onion, potato
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: worcestershire, celery, bay leaf, olive oil, parsnip, thyme, garlic, milk, pastry flour, currant jelly, orange, baking powder, red wine, carrot, parsley, butternut squash, tomato paste, prunes, onion, vegetable broth
Beef Pot Pie Soup
tasteandsee.com
Ingredients: worcestershire, celery, bay leaf, olive oil, parsnip, thyme, garlic, ground beef, beef stock, parmesan, beer, puff pastry shells, carrot, peas, parsley, tomato paste, cornstarch, corn, onion, potato
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, celery, bay leaf, olive oil, parsnip, thyme, garlic, flour, milk, butter, soy sauce, cheddar, currant jelly, red wine, carrot, peas, tomato paste, onion, potato, chestnut mushroom, vegetable broth, green lentils