bay leaf, thyme, garlic, celery, zucchini & fennel seed recipes
5 recipes
Page 1
Stewed Chickpeas with Tomatoes and Zucchini
crecipe.com
Ingredients: celery, zucchini, bay leaf, fennel seed, thyme, garlic, cumin, extra virgin olive oil, carrot, chickpea, tomato, onion, chili flake
Minestrone Soup
crecipe.com
Ingredients: celery, zucchini, bay leaf, fennel seed, thyme, garlic, chicken stock, parmesan, cabbage, extra virgin olive oil, carrot, parsley, white beans, tomato, onion, potato
Minestrone Soup
simplyrecipes.com
Ingredients: celery, zucchini, bay leaf, fennel seed, thyme, garlic, chicken stock, parmesan, cabbage, extra virgin olive oil, carrot, parsley, white beans, tomato, onion, potato
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: celery, zucchini, bay leaf, fennel seed, thyme, garlic, parmesan, extra virgin olive oil, carrot, canned beans, parsley, tomato paste, tomato, oregano, baby greens, onion, vegetable broth
Summer Vegetable Soup with Sausage and Lentils
karenskitchenstories.com
Ingredients: celery, zucchini, bay leaf, fennel seed, thyme, garlic, chicken broth, sweet italian sausage, cumin, carrot, vegetable oil, smoked paprika, curry, tomato paste, cinnamon, oregano, baby greens, onion, summer squash, sweet corn, potato, turmeric, canned tomato, green lentils