bay leaf, thyme, garlic, chicken stock, egg, parsley & heavy cream recipes
8 recipes
Page 1
Best Ever Chicken and Dumplings Recipe - (4/5)
keyingredient.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, buttermilk, flour, butter, celery, baking powder, carrot, vegetable oil, oregano, sugar
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, boneless skinless chicken thighs, egg noodle, butter, white wine, brandy, carrot, olive oil, parsnip, onion
Comforting Crockpot Keto Chicken and Dumplings
ketopots.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, boneless skinless chicken thighs, parmesan, ricotta, cream cheese, celery, basil, carrot, coconut flour, oregano, onion
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, shrimp, clam, canned crab, lobster, squid ink, ricotta, pecorino, flour, semolina flour, shallot, extra virgin olive oil, cornstarch, sherry
Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, whole chicken, chicken bones, buttermilk, flour, butter, celery, lemon, baking powder, rosemary, carrot, vegetable oil, olive oil, onion
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, chicken leg, worcestershire, chicken breast, gelatin, flour, pie crust, butter, whole-wheat flour, celery, white wine, rosemary, carrot, peas, pimiento, onion
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, lobster, beef steak, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, olive oil, tomato paste, baby greens, onion, potato, tarragon, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, bay leaf, egg, parsley, thyme, garlic, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg