Bay Leaf And Thyme And Garlic And Chicken Stock And Extra Virgin Olive Oil And Leek Recipes

Summery Chicken Soup

honestcooking.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, cooked chicken, zucchini, kale, chive, carrot, bell pepper, summer squash

Quick Seafood Stew

justapinch.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, fish fillets, mussel, clam juice, bread, white wine, parsley, potato, chili flake

Quick Seafood Stew

myrecipes.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, mussel, sea bass, clam juice, bread, white wine, parsley, potato, chili flake

Potato Leek Soup with Olive Oil

thegourmetrd.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, worcestershire, heavy cream, celery, cracked pepper, lemon, bouillon cube, potato, sugar, cayenne

Summer Minestrone Soup

simplyrecipes.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, parmesan, ditalini, celery, zucchini, basil, white beans, tomato, green beans, bell pepper, onion

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, veal steak, flour, butter, white wine, orange, baby carrot, rosemary, canned whole tomato, parsley, tomato paste, onion

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, pancetta, canned anchovy, thickened cream, butter, celery, cannellini beans, basil, dijon mustard, parsley, capers, mint

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, pancetta, rabbit, butter, celery, rosemary, red wine, carrot, button mushroom, onion, turnip, sugar, pearl onion

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, salmon, milk, butter, celery, lemon, shallot, coriander, carrot, white wine vinegar, parsley, button mushroom, watercress, potato

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, crawfish, tuna steak, butter, celery, shallot, carrot, long-grain white rice, olive oil, watercress, onion, scallion, sherry vinegar, cayenne

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, onion, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint, sugar

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, leek, thyme, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, onion