bay leaf, thyme, garlic, chicken stock, flour, red wine & vegetable oil recipes
8 recipes
Page 1
Instant Pot Chicken in Red Wine Sauce
food52.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, bacon, chicken thighs, noodle, butter, button mushroom, tomato paste
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, bacon, lamb shank, puff pastry, butter, celery, rosemary, carrot, peas, onion, potato
Crock-Pot® Express Crock Multi-Cooker Oxtail Mac & Cheese
evseats.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, oxtail, swiss cheese, milk, gruyere, butter, macaroni, shallot, parsley, onion, nutmeg
Oxtail Macaroni Gratin
foolproofliving.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, oxtail, milk, gruyere, butter, macaroni, shallot, parsley, button mushroom, onion, nutmeg
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, worcestershire, lamb shoulder, self-raising flour, yogurt, butter, celery, carrot, parsley, tomato paste, parsnip, onion, english mustard
Pressure Cooker Beef Stew
yummly.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, worcestershire, fish sauce, beef roast, gelatin, soy sauce, celery, portobello mushroom, carrot, peas, tomato paste, onion, potato, pearl onion
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, ground beef, worcestershire, gelatin, parmesan, heavy cream, butter, yeast extract spread, celery, carrot, peas, tomato paste, onion, potato
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, flour, red wine, vegetable oil, bay leaf, thyme, garlic, deli ham, beef short ribs, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, tomato, leek, lentils, onion, green lentils