bay leaf, thyme, garlic, chicken stock, tomato, lemon & leek recipes
3 recipes
Page 1
Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, lemon, bay leaf, tomato, leek, thyme, garlic, lamb shank, red onion, ginger root, eggplant, coriander, red wine vinegar, tahini, carrot, olive oil
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, lemon, bay leaf, tomato, leek, thyme, garlic, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, fennel seed, porcini, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, bay leaf, tomato, leek, thyme, garlic, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, fennel seed, porcini, onion, mint, sugar