bay leaf, thyme, garlic, chicken stock, vegetable oil, celery, carrot & fennel recipes

2 recipes

Page 1

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: chicken stock, celery, fennel, carrot, vegetable oil, bay leaf, thyme, garlic, shrimp, clam, lobster, black cod, seafood stock, butter, cream, frying oil, rosemary, artichoke, parsley, tomato paste, whisky, onion, sugar, jerusalem artichoke, tarragon, chili flake

Red Pork Posole with Pickled Onions and Queso Fresco

crecipe.com

Ingredients: chicken stock, celery, fennel, carrot, vegetable oil, bay leaf, thyme, garlic, pork shoulder, queso fresco, cumin, white wine, red onion, paprika, fresno chile, corn tortillas, coriander, hominy, jalapeno, olive oil, apple cider vinegar, cilantro, agave nectar, chili powder, onion, ancho chile peppers, sugar, lime, vegetable broth