bay leaf, thyme, garlic, cornstarch, vegetable oil, carrot & butter recipes
5 recipes
Page 1
Pressure Cooker Beef Bourguignon
myfoodstory.com
Ingredients: butter, carrot, vegetable oil, bay leaf, cornstarch, thyme, garlic, beef stew meat, bacon, beef broth, red wine, button mushroom, tomato paste, pearl onion
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: butter, carrot, vegetable oil, bay leaf, cornstarch, thyme, garlic, beef stock, beef roast, celery, rosemary, red wine, parsley, tomato paste, onion, potato
Roast Goose with Stuffing
allrecipes.com
Ingredients: butter, carrot, vegetable oil, bay leaf, cornstarch, thyme, garlic, chicken broth, goose, bread, celery, white wine, apple, marjoram, raisins, clove, tomato paste, onion
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, cornstarch, thyme, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, juniper berry, celeriac, clove, tomato paste, sage, onion, sugar, vegetable broth
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, cornstarch, thyme, garlic, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, dark couverture chocolate, egg, parsley, tomato paste, onion, sugar, risotto rice, vegetable broth, nutmeg