bay leaf, thyme, garlic, leek, butter, onion & clam recipes

4 recipes

Page 1

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: clam, butter, bay leaf, leek, thyme, onion, garlic, bacon, heavy cream, flour, milk, peppercorn, white wine, shallot, extra virgin olive oil, chive, potato

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam, butter, bay leaf, leek, thyme, onion, garlic, shrimp, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, extra virgin olive oil, rosemary, parsley, tomato paste, oregano, bell pepper, canned tomato, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: clam, butter, bay leaf, leek, thyme, onion, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, tomato, oregano, bell pepper, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: clam, butter, bay leaf, leek, thyme, onion, garlic, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato