bay leaf, thyme, garlic, leek, celery & beef stew meat recipes
6 recipes
Page 1
Pot au feu
philips.sa
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, soup bones, beef short ribs, peppercorn, carrot, peas, parsley, onion, turnip, potato
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, pancetta, red onion, orange, extra virgin olive oil, red wine, carrot, parsley, button mushroom, tomato paste
Irish Stout Beef Stew
bakingwithjoshandange.com
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, worcestershire, beef broth, beer, tomato juice, red wine, carrot, olive oil, clove, potato
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, beef stock, flour, milk, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, onion
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, beef stock, flour, milk, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, onion
Wine stew
master-recipes.com
Ingredients: beef stew meat, celery, bay leaf, leek, thyme, garlic, smoked pork, walnut, shallot, orange, rosemary, red wine, carrot, olive oil, clove, tomato paste