bay leaf, thyme, garlic, leek, kale & celery recipes
11 recipes
Page 1
Crock Pot Lentil Veggie Stew
weelicious.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, carrot, olive oil, lentils, onion, canned tomato, vegetable broth
Paleo & Whole30 Potato, Leek & Chicken Soup with Kale
tasteslovely.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, chicken stock, chicken thighs, carrot, olive oil, onion, potato
Classic Chickpea Soup
pastabased.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, rosemary, carrot, olive oil, potato, canned chickpea, vegetable broth
The Best Low Carb Keto Chicken Soup
sugarfreelondoner.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, chicken stock, cooked chicken, butter, lemon, carrot, parsley, olive oil, onion
Hearty Lentil Ham & Vegetable Soup
gethealthyu.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, chicken broth, ham steak, carrot, olive oil, tomato paste, onion, chili flake, green lentils
Oprah's Kale and Farro Soup
tastingtable.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, chicken stock, parmesan, pearled farro, carrot, olive oil, butternut squash, onion, canned tomato
Butternut Squash and Kale Quinoa Stuffing
goodlifeeats.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, walnut, coconut oil, brown sugar, parsley, olive oil, butternut squash, sage, quinoa, craisins
Ribollita Soup
eatingwell.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, canned cannellini beans, cabbage, zucchini, extra virgin olive oil, carrot, tomato, potato, celery seed, vegetable broth, chili flake
Ribollita Soup
eatingwell.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, canned cannellini beans, cabbage, zucchini, extra virgin olive oil, carrot, tomato, potato, celery seed, vegetable broth, chili flake
Spring Chicken Stew with Leeks and Potatoes
threemanycooks.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, chicken broth, whole chicken, bacon, white wine, carrot, parsley, olive oil, button mushroom, onion, potato, chili flake
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: celery, kale, bay leaf, leek, thyme, garlic, peppercorn, nutritional yeast, fennel, extra virgin olive oil, carrot, grapeseed oil, parsley, onion, turnip, potato, chili flake, green lentils