bay leaf, thyme, garlic, leek, vegetable broth & canned tomato recipes
6 recipes
Page 1
Crock Pot Lentil Veggie Stew
weelicious.com
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, celery, kale, carrot, olive oil, lentils, onion
Italian-Style Lentil Soup
happyhealthymama.com
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, parmesan, coconut oil, celery, carrot, lentils, onion, risotto rice
Garbanzo and Sausage Stew
eatsmarter.com
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, chorizo, celery, carrot, olive oil, oregano, onion, potato, canned chickpea
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, lemon, dill, non-dairy yogurt, eggplant, cucumber, carrot, olive oil, tomato, bell pepper, gluten-free flour, potato
Minestrone
yummly.co.uk
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, parmesan, spaghetti, canned cannellini beans, cabbage, carrot, parsley, olive oil, tomato paste, tomato, oregano, onion
Vegan Comfort Pie
thehappyfoodie.co.uk
Ingredients: bay leaf, leek, thyme, canned tomato, garlic, vegetable broth, celery, tamari, red lentils, non-dairy milk, cannellini beans, carrot, smoked paprika, parsley, kidney beans, olive oil, cinnamon, onion, potato, sweet potato, canned chickpea