bay leaf, thyme, garlic, lemon, nutmeg & extra virgin olive oil recipes

4 recipes

Page 1

12-hour rabbit bolognese

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, bay leaf, thyme, garlic, nutmeg, bacon, rabbit, parmesan, short-cut pasta, beer, celery, red onion, rosemary, carrot, olive oil, tomato paste, tomato, leek, porcini

Dandelion Green Gumbo with Good Thyme Rice

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, thyme, garlic, nutmeg, worcestershire, flour, butter, beer, celery, paprika, hot sauce, dandelion greens, stewed tomatoes, bell pepper, onion, scallion, vegetable broth, white rice

All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, thyme, garlic, nutmeg, pork shoulder, chicken stock, celery, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, carrot, chard, fennel seed, apple cider vinegar, onion, sweet potato

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: lemon, extra virgin olive oil, bay leaf, thyme, garlic, nutmeg, pork chops, bread crumbs, ricotta, bread, celery, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, allspice, parsley, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, star anise, green cardamom, asparagus