bay leaf, thyme, garlic, parsley, olive oil, parmesan & polenta recipes
5 recipes
Page 1
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: parmesan, polenta, bay leaf, parsley, olive oil, thyme, garlic, pork shoulder, cracked pepper, rosemary, canned whole tomato, red wine, tomato paste, onion
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: parmesan, polenta, bay leaf, parsley, olive oil, thyme, garlic, pork shoulder, butter, rosemary, canned whole tomato, red wine, vegetable oil, tomato paste, onion
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: parmesan, polenta, bay leaf, parsley, olive oil, thyme, garlic, beef short ribs, beef stock, milk, butter, celery, lemon, treacle, orange, red wine, carrot, onion
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, polenta, bay leaf, parsley, olive oil, thyme, garlic, lamb shoulder, flour, butter, cumin, lemon, red onion, hot paprika, ginger root, rosemary, white pepper, tomato paste, cinnamon, canned tomato
Arrosto misto
jamieoliver.com
Ingredients: parmesan, polenta, bay leaf, parsley, olive oil, thyme, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, lemon, red onion, fennel, rosemary, red wine, sage, cinnamon, tomato